Healthy Soy milk pasta (?_?)v

This is one of my favorite recipe, Soy milk pasta. Good colaboration with Italian and Japanese.
Ingredients: Chicken fillet 150g, Japanese sake, Dashi-soup, Soy-sauce, green onion, citron pepper and Japanese mint.

Remove gristle of fillet and put it in microwave for 2mins after seasoning with salt/pepper, then cool it down.

Slice onions. Mix with soy milk, dashi-soup, and 2 tbls of soy sauce well. Then add fillet in it. Make it cool in fridge.

Boil spaghetti for 8 mins and cool them off well under running water.
Place spaghetti in a plate, add soy-milk and chicken. Decorate with Japanese herbs, green onions and citran pepper on top!
You may be amazed at unexpected comibination of soy-milk and dashi-soup. I usually use soup stock of bonito, but seawood broth may be good, too.
Pasta is high in calories, but this soy-milk soup make this healthy and wa(Japanese)-taste.