October 28, 2007

Healthy Soy milk pasta (?_?)v


This is one of my favorite recipe, Soy milk pasta. Good colaboration with Italian and Japanese.
Ingredients: Chicken fillet 150g, Japanese sake, Dashi-soup, Soy-sauce, green onion, citron pepper and Japanese mint.

Remove gristle of fillet and put it in microwave for 2mins after seasoning with salt/pepper, then cool it down.

Slice onions. Mix with soy milk, dashi-soup, and 2 tbls of soy sauce well. Then add fillet in it. Make it cool in fridge.

Boil spaghetti for 8 mins and cool them off well under running water.
Place spaghetti in a plate, add soy-milk and chicken. Decorate with Japanese herbs, green onions and citran pepper on top!
You may be amazed at unexpected comibination of soy-milk and dashi-soup. I usually use soup stock of bonito, but seawood broth may be good, too.
Pasta is high in calories, but this soy-milk soup make this healthy and wa(Japanese)-taste.

1 Comments:

At 11/13/2007 05:18:00 PM, Anonymous Anonymous said...

元気?Ryosukeです。
今、名古屋のおばさんの家でブログ見てます。
英語が分からないので、Googleで翻訳して見ました。
変な日本語で翻訳されましたが、ブログの良さは、伝わったよ。
これから、ちょくちょく遊びに行きます。
おばさんから
エジプト旅行の話、今度聞かせてね。
だそうです。

 

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